Public Workshops

Our workshops cover a range of subjects from processing methods at origin to brewing espresso and everything in between. 

Every Monday at 2pm we host a free open information and training session at our Brunswick East Café & Roastery, and every Saturday at 11am our Noosa Roastery hosts a single origin cupping.

Everyone is welcome, register via Eventbrite as spaces are limited. Check the current listings below for upcoming sessions and feel free to contact us on (03) 9380 8225 for more information. 

WINTER 2018
Monday August 20 Acids in Coffee 
Monday August 27
Triangulations
Monday September 3
Single Origin Showcase
Monday September 5
Sourdough with Northcote Bakeshop 
Monday September 19 Essential Cupping Skills