Latest Brews

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Head of Coffee, Fay, on our Limited Edition Geisha

3 min read

Head of Coffee, Fay, on our Limited Edition Geisha

From one of the world's most progressive and experimental coffee plantations, I’m pleased to introduce Colombia Cerro Azul Geisha as our next Limited Edition coffee.
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Ben Brews Burundi Kayanza Kibingo

3 min read

Ben Brews Burundi Kayanza Kibingo

This is a great coffee to share with friends and family at your next gathering. It’s a super smooth cup of coffee presenting prominent tasting notes of green grape and sweet raisins, with a dark chocolate finish. Taste for yourself why Burundi is quickly becoming one of Africa’s most exciting coffee producers.
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Results! Good Coffee Doing Good x Agency 2022

2 min read

Results! Good Coffee Doing Good x Agency 2022

The results are in for our latest Good Coffee Doing Good partnership… We are ecstatic to announce that we have raised a whopping $10,341 which will go directly towards funding Agency Projects.
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Damon brews Honduras Armando Pineda

3 min read

Damon brews Honduras Armando Pineda

The Honduras Armando Pineda is this fortnight's Fresh Crop coffee feature. Damon from Padre Coffee South Melbourne Market shares his recipes for both filter and espresso below for this fortnight's Fresh Crop Exclusive!
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Get to know Dewi Cooke, CEO of The Social Studio

3 min read

Get to know Dewi Cooke, CEO of The Social Studio

We were lucky enough to sit down with Dewi Cooke, the CEO of The Social Studio, to chat about the recent launch of our GCDG Partnership. Continue reading to find out more about The Social Studio, its impact in the community, and how we're contributing to their incredible goal.
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What is Coffee Processing?

3 min read

What is Coffee Processing?

The method used to process coffee has an enormous impact on the flavour profile of the cup of coffee you end up drinking. Now, have you ever considered how your coffee was processed? 
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Lachlan Brews Ethiopia Yirgacheffe Chelchele

3 min read

Lachlan Brews Ethiopia Yirgacheffe Chelchele

In Yirgacheffe, there is  an ideal combination of climate and high altitude which contributes to the bean’s development. Yirgacheffe Chelchele is an example of quality over quantity, with its sweet fruity notes unmatched.
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What's affecting coffee prices?

3 min read

What's affecting coffee prices?

It’s no secret that coffee prices have shot up in the last six months. You might have noticed a heftier price tag on the last bag of beans you bought or your daily takeaway coffee.

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The Social Studio x Good Coffee Doing Good

2 min read

The Social Studio x Good Coffee Doing Good

Following successful collaborations with organisations Agency Projects and CafeSmart, we’ve teamed with The Social Studio, a social enterprise that uses fashion and creativity to create work and learning opportunities for Melbourne’s refugee and new migrant communities.
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Rachael Brews Kenya Kaguyu AB

4 min read

Rachael Brews Kenya Kaguyu AB

Sweet, buttery and very delicious. No, I’m not describing a pack of assorted biscuits. Dare I say it’s something even better!

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Blend vs single-origin: which coffee is right for you?

3 min read

Blend vs single-origin: which coffee is right for you?

There can be stark differences between single origin roasts and blends, and both can be produced for a range of purposes. Let’s dig deeper into the difference between single origin coffee and blends!

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Ebony Brews Colombia Wbeimar Lasso

3 min read

Ebony Brews Colombia Wbeimar Lasso

The aromas of toffee and walnut stand out, reminding me of sweet pie, fresh from the oven.... I think the best way to enjoy a brew of Wbeimar Lasso is slowly - give yourself the time to savour it. It’s an absolute treat!
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Padre Coffee acknowledges the Traditional Custodians of Country throughout Australia and their continued connections to land, sea and community.
We pay our respect to Elders past, present and future, and extend that respect to all Aboriginal and Torres Strait Islander Peoples.